Breakfast
Create your own Omelette (Whole eggs or Egg whites) $10.00
Onions, cheese, mushrooms, spinach, bell peppers, tomatoes, herbs
Creole Breakfast $17.00
Local cocoa tea/fresh local juice, saltfish/smoke herring, bakes/ local bread, cucumber salad, avocado.
Appetizers
Moules Marinière | (S) (D)| $21.00
Mussels cooked in wonderful combination of double cream local herbs and a splash of white wine
Bay Fritters | (s) | $10.00
local queen conch meat fried in a savory batter with local herbs. Served with roasted garlic aioli
Salads
Ceaser salad | (D) | $13.00
served with freshly cut romaine lettuce, garlic rosemary croutons, creamy Caesar dressing: Add chicken +$4; grilled fish +$8; Shrimp +$10 or lobster +$13 *seasonal*
Indian Chickpeas salad | (V) (GF) | $14.00
Chickpeas, peppers, cucumbers, mangos Indian spices serve with herb buttered bread
Island Vibes Salad | (V) (GF) | $15.00
Local grown organic greens with a mixture of our tropical fruits, peppers, red onions with a passion fruit vinegar.
Vegetarian/ vegan
Cauliflower steak $21.00
Grilled cauliflower served with a butter bean puree and topped with chimichurri served with basmati rice.
Felicity loves vegans | (v) | $23.00
A mixture of beans and local ground provisions rolled up in a rice flour shells served with creole sauce and Basmati rice
From the land
Carre ‘D Agnau $39.00
Let's keep it French lamb rack grilled too your perfection served with red wine jus, chimichurri or mushroom sauce and creamy mash.
Stuffed chicken breast | (D) $23.00
Stuffed with spinach and cream cheese stuffing. Served with roasted baby potatoes.
Stripping steak | (S) $52.00
Stuffed with spinach and cream cheese stuffing. Served with roasted baby potatoes.
From the sea to the grill
Shipwreck $32.00
Grilled octopus, shrimp catch of the day served with a bisque sauce and basmati rice
Catch of the day $25.00
catch of the day served with your choice creamy garlic butter, tropical salsa served with seasoned rice.
lobster
Thermador lobster $60.00
Lobster meat cooked in a rich creamy sauce with a cheese crust, served with seasoned rice And roasted vegetables
Garlic herb butter lobster $60.00
obster cooked with garlic herb butter the served with ratatouille and basmatic rice.
Pasta
Sides
Dessert
Light bites
Piton curry $15.00
curry chicken wrapped in a tortilla shell dip in a piton batter then dip fried served with green salad
Kids menu
Local Cocktails
St. Lucia Simply Beetiful $15.00
Chairmans Spice . Coconut Rum . Lime Juice . Beetroot Juice . Ginger Purée
Felicity Spice Martini $15.00
Chairmans Spice . Amaretto . Orange Curaçao . Lime Juice . Simple Syrup . West Indian hotsauce
Rum Punch $15.00
Strong Rum . Pineapple Juice . Lime Juice . Sugar Syrup . Grenadine syrup . Nutmeg . Bitters
International Drinks
Martinis
Mocktails ( Non Alcoholic )
Milk Shakes ( Non Alcoholic )
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Appetizers
$21.00
$10.00
$25.00
$39.00
Appetizers
$21.00
$10.00
Breakfast
$10.00
$17.00
Cocktail Menu
$15.00
$15.00
$15.00
Dessert
Dessert
Entrée
$160.00
$160.00
$160.00
$160.00
$160.00
From the land
$39.00
$23.00
$52.00
From the sea to the grill
$32.00
$25.00
International Drinks
Kids
Light bites
$15.00
Lobster
$60.00
$60.00
Local Cocktails
$15.00
$15.00
$15.00
Lunch
$21.00
$10.00
$13.00
$14.00
$15.00
$39.00
$23.00
$52.00
$32.00
$25.00
$21.00
$23.00
Martinis
Milk Shakes
Mocktails
Pasta
Salads
$13.00
$14.00
$15.00
Salads
$14.00
$15.00
$13.00
Sides
Sides
Vegetarian/ vegan
$21.00
$23.00
Vegetarian/vegan
$23.00
Lunch Menu
Tea Time Menu
Dinner Menu
Brunch Menu
Appetizers
Carre ‘D Agnau $39.00
Lets’s keep it French lamb rack grilled too your perfection served with red wine jus, chimichurri or mushrooms sauce
Catch of the day.... grilled $25.00
catch of the day served with your choice creamy garlic butter, tropical salsa
Entrée
Cauliflower Steak $160.00
Seasoned and Grilled cauliflower steak served with a butter bean puree topped with chimichurri sauce
Shipwreck $160.00
A combination of grilled octopus, shrimp, catch of the day and Mussels with a bisque sauce
Catch of the Day $160.00
Grilled catch of the day served with your choice of sauce creamy garlic sauce, local souski or tropical salsa
Stuffed Chicken Breast $160.00
Local chicken breast stuffed with spinach and cream cheese with a creamy Rosemary sauce
Carre D’ Agnau $160.00
Let's keep it French, rack of lamb grilled to perfection, served with red wine or chimichurri sauce